Classic Satsebeli is one of the most revered sauces in Georgian cuisine. It is made from selected tomatoes with the addition of greens and spicy herbs.
The classic Georgian Satsebeli sauce is exquisitely combines the expressive piquancy of red pepper and the sweet notes of juicy tomatoes seasoned with fragrant coriander.
The Satsebeli sauce is an essential part of the Georgian cuisine. In many countries of the world, this seasoning is recognized as the best for barbecues – it goes well with all kinds of meat.
It is believed that the human body digests heavy food much better with the help of spicy seasoning – if you are a lover of fried meat, Satsebeli should always be in your kitchen.
The sauce Satsebeli classic possesses a unique piquant taste thanks to which you can get new gastronomical experiences with dishes like fish or chicken, vegetable side dishes, cheese and snacks.
The unique feature of the sauce is that, despite its expressiveness, it does not disrupt the taste of the dish, but on the contrary, it helps revealing its original taste.
Here you can buy the Satsebeli sauce made according to the classic Caucasian recipe. It does not contain flavor enhancers, thickeners or dyes.
It contains only natural ingredients: tomatoes, peppers, coriander, basil, and garlic.
To prepare the sauce, choose the best varieties of sweet tomatoes grown under the hot southern sun. Thanks to the fresh greens and spicy herbs, it is simply impossible to forget the aroma of Satsebeli.
Ingredients: tomato paste, coriander, sugar, basil, garlic, sorbate potassium.