Georgian dumplings – Khinkali making device

The Khinkali machine is small and suitable for use both in the home and in restaurants. Its main function is to assist in forming khinkali, which are traditional Georgian stuffed dumplings.

The basic principle of this machine is to enable easy and efficient creation of the khinkali shape. Before using the machine, the dough for the dumplings is prepared. Then the prepared dough is put into the machine and a spoonful of filling (it can be meat, cheese or even mushrooms, for example) is added. The machine then carries out the process of forming the khinkali. You can find the recipe for cooking  Georgian khinkali dumplings in our Georgian cookbook.

Thanks to the special mechanisms that are part of this machine, the shape of the khinkali is formed accurate and consistent. In this way, a beautiful and professional khinkali appearance is achieved.

It is important to note that this khinkali machine is designed to be easy to use especially in a home environment. Its small size makes it easy to store in the kitchen. Moreover, thanks to its ease of use, this machine can also be beneficial for professional chefs in restaurants who want to make the process of preparing khinkali easier and faster.

For georgian dumplings cooking we recommend use khinkali mix spices.

• The tool is made of food-grade ABS plastic.
• Dishwasher safe.

Khinkali master device for home making khinkali.