Georgian brandy

Georgian cognac is a wine brandy that has been produced in Georgia according to the traditional French process since the 19th century. Georgian cognac belongs to Georgia as well as the traditional grape brandy Chacha. It stands out for its amber colour, aroma of nuts and almonds and caramel taste with hints of oak.

High quality brandy and wine from Georgia

Georgian cognac is not the only gourmet experience Georgia has to offer. Georgian wines are also a tradition. Interesting are Georgian kvevri wines, which are created by the traditional technique of maceration in clay barrels, which gives them a unique taste and colour.