Georgian gergili flour is characterized by a large corn grind and is often used to prepare the national dish gomi.
The benefit of the Georgian gergili flour is a high content of fiber, minerals and useful trace elements. This flour is an excellent choice for people with healthy lifestyle.
It has a pleasant sweet taste and a delicate aroma of corn. It is perfect for baking as well as for a wide variety of dishes and sauces.
It is possible to buy Georgian gergili flour from Georgia, the Czech Republic, Denmark, Hungary, Germany, Austria and other countries of the European Union. Surprise your relatives and friends with delicious and unusual healthy dishes.
Store in a dry place.