Georgian churchkhela Nugbari with walnuts and dried fruits is a traditional dessert made from walnuts, grape juice and fruits dried under the Caucasian sun.
Churchkhela with nuts and fruits of the Nugbari trademark is produced according to the traditional Georgian
recipe exclusively from the juice of the grape varieties Rkatsiteli and Saperavi.
This special natural product with a unique taste is a popular delicacy not only among children but also among adults in many countries of the world.
For each ingredient in the production process, careful processing and preparation are performed. Carefully selected grapes, roasted nuts and high-quality dried fruits from Georgia are used.
The main advantages of Georgian churchkhelas are an indescribably great taste and aroma. Particular attention in production is paid to the observance of the technological process so that the delicacy, made according to the classic Caucasian recipe, has not lost its quality and nutritional value.
This natural delicacy is free of GMOs, artificial sugar and other chemical additives. It is suitable for vegetarians. This product goes well with hot drinks, wine and cheese. It does not drown out other flavors – it only complements the taste variety.
Here you can buy the most delicious churchkhela with nuts and fruits and fully enjoy the amazing taste and alluring aroma of this treat. You can take it with you anywhere.
Ingredients: Rkatsiteli grape juice, walnuts, wheat flour, dried fruits.
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