Seasoning for khinkali is a traditional Georgian seasoning that emphasizes the taste of traditional Georgian dishes, khinkali in particular. The natural composition of the seasoning without any chemical additives gives the dish a unique taste and brings many benefits to the body.
Khinkali is a traditional Georgian dish stuffed with minced meat. In order for khinkali to have its traditional taste, the traditional seasoning for khinkali is necessary. It is thanks to this seasoning that the broth, which is inside the dough, becomes aromatic and saturated and acquires its unique taste.
You can buy the seasoning for khinkali in Georgia and in the EU countries. This seasoning is very popular for cooking not only Georgian dishes, but also various dishes from elsewhere. Its natural and versatile composition will give a rich and spicy taste to your food. This traditional Georgian seasoning will be a great addition to many recipes, it is definitely worth a try.
Ingredients: dried onion, dried garlic, cumin, red pepper, coriander, dill.
Domácí khinkali jako z Gruzie.
Je veľmi dobre pre prípravu gruzínskeho jedla