Ararat Apricot brandy – 0,7 l

ARARAT Apricot Brandy

ARARAT Apricot is a masterful fusion of two legendary symbols of Armenia: the world-renowned 6-year-old ARARAT Brandy and the lush, golden Armenian apricot. This innovative spirit creates a bridge between centuries-old tradition and modern mixology, offering an incredibly smooth, aromatic, and sun-filled tasting experience.

The apricot has been a national treasure of Armenia for millennia (its botanical name, Prunus Armeniaca, literally means “Armenian plum”). By blending aged brandy with natural apricot extracts, ARARAT has created a drink that is both sophisticated and approachable. With a slightly lower alcohol content of 35% ABV, it provides a silkier, gentler experience than traditional brandy.

Tasting Notes: A Journey for the Senses

• Appearance: Radiant golden color with warm amber highlights, reminiscent of a late summer sunset.

• Aroma: An intense and inviting bouquet. The primary notes of fresh, ripe apricots are beautifully layered with delicate hints of licorice and vanilla from the oak-aged brandy.

• Palate: Unbelievably smooth and velvety. The natural sweetness of the fruit is perfectly balanced by the strength of the 6-year-old brandy, revealing undertones of marzipan, honey, and garden fruits.

• Finish: Long, fruity, and refreshing, leaving a subtle hint of almond and sun-ripened sweetness on the palate.

Serving Suggestions

ARARAT Apricot is incredibly versatile and can be enjoyed in various ways:

1. Chilled or Neat: Serve it slightly chilled in a tulip glass to appreciate its rich aroma, or over a large ice cube for a refreshing aperitif.

2. In Cocktails: It is a fantastic base for long drinks. Try it with tonic water, ginger ale, or as a fruity twist in a classic “Apricot Sour.”

3. Food Pairing: Complements light desserts like vanilla panna cotta, almond cake, or a platter of soft cheeses and nuts.